Thursday, December 31, 2009

~~Say bye to 2009 and Welcome 2010~~



经过加工精美包装后的杂果蛋糕变得别具风格


烘好的杂果蛋糕还没经过装饰

4 comments:

Somewhere in Singapore said...

Happy New Year!!!

Jessie said...

你不但蛋糕做得越来越好,照片装饰也棒极了,是怎样做的?
祝新年快乐!

yvonnewmy said...

Happy New Year 2010...

hommycakes.blogspot.com said...

Jessie,你可以在neoimaging.com那儿download program就可以用了.

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